Is College Inn Chicken Broth, 14.5 oz Gluten Free?
Description
Canned chicken broth offers a clear, savory flavor and smooth, light-bodied texture, commonly used as a base for soups, sauces, risottos, gravies, braises and deglazing pans. Reviewers cite consistent flavor, convenience and value, while some note a thinner body and less complexity than homemade, with common everyday use in kitchens.
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Description
Canned chicken broth offers a clear, savory flavor and smooth, light-bodied texture, commonly used as a base for soups, sauces, risottos, gravies, braises and deglazing pans. Reviewers cite consistent flavor, convenience and value, while some note a thinner body and less complexity than homemade, with common everyday use in kitchens.
Ingredients
Chicken broth, contains less than 2% of the following: salt, chicken fat, natural flavors, sugar, yeast extract, vegetable stock (concentrates of onion, celery root and carrot).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.