Is CONDENSED AGED CHEDDAR CHEESE SAUCE, CONDENSED CHEDDAR Vegetarian?

Description
Concentrated aged-cheddar sauce offers a sharp, savory flavor with a rich, creamy, velvety texture and thick pourable consistency. Commonly used as a topping, dip, or melting sauce for nachos, vegetables, pasta, and sandwiches. Reviewers commonly note bold flavor and convenience, while some cite its concentrated thickness and strong taste profile.

Description
Concentrated aged-cheddar sauce offers a sharp, savory flavor with a rich, creamy, velvety texture and thick pourable consistency. Commonly used as a topping, dip, or melting sauce for nachos, vegetables, pasta, and sandwiches. Reviewers commonly note bold flavor and convenience, while some cite its concentrated thickness and strong taste profile.
Ingredients
Water, Vegetable Oil (Contains One or more of Canola Oil, Soybean Oil, Sunflower Oil), Modified Corn Starch, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Nonfat Dry Milk, contains less than 2% of whey, Salt, Sodium Hexametaphosphate, Yeast Extract, Cellulose Gum, Mono- And Diglycerides, Sodium Phosphate, Lactic Acid, Natural Flavors, Annatto Extract (Color), Anhydrous Milkfat, Yellow 6, Enzymes.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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