Is Cooked Tuna Mayo Onigiru Gluten Free?

Ingredients

Sushi Rice [Cooked White Rice, Vinegar, Sugar, Salt], Cooked Tuna (Fish) (7%) [Tuna, Salt Mayonnaise (4%) [Canola Oil, Egg, Vinegar, Rice Vinegar, Salt, Soy Sauce (Soy), Mustard, Sugar, Citric Acid, Xanthan Gum, Preservatives (202, 211,385), Thickener (401), Natural Flavour, Natural Colour], Roasted Seaweed (2%), Spring Onion. ALLERGEN ADVICE Contains: Egg, Fish, Soy. May Be Present: Wheat, Gluten, Milk, Sesame, Sulphites Crustacean. STORAGE Store refrigerated between 0°C to 5°C. NUTRITION IN Servings Per Pack: 1 Average Quantity Per Energy 675kJ ( Protein Fat, Total Saturated Less than Sugars 394 Carbohydrate Sodium 9 "315303"0 arl.org.au Film

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Piece