Is Cookies With Chocolat, Sweet Chocolat, Milk Chocolat, Coffee Cream Gluten Free?

Ingredients

WHEAT FLOUR, SUGAR, CHOCOLATY MIX (SUGAR, VEGETABLE OIL [PALM, RAPESEED, SHEA NUT, ILLIPE], WHOLE MILK POWDER, COCOA BUTTER, CACAO MASS, COCOA POWDER, LACTOSE, SKIM MILK POWDER, COFFEE). EGG WHITE, BUTTER , SHORTENING (VEGETABLE OIL [SOYBEAN, RAPESEED, CORN, COCONUT, PALM, PALM KERNEL), COFFEE CREAM (VEGETABLE OIL [PALM, RAPESEED], SUGAR, WHOLE MILK POWDER, COFFEE), DAIRY PRODUCT MIX (SKIM MILK POWDER , COCONUT OIL, BUTTER OIL, WHEY CHEESE, MILK PROTEIN, LACTOSE), RAPESEED OIL, CACAO MASS, SOFT CREAM POWDER (SUGAR, SKIM MILK POWDER, VEGETABLE OIL [PALM, COCONUT], DEXTRIN, GLUCOSE, SALT) , EMULSIFIER (POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, SUCROSE FATTY ACID ESTERS, PROPYLENE GLYCOL MONO FATTY ACID ESTERS). ARTIFICIAL FLAVOR, RUM, COFFEE, SALT, B-CAROTENE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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