Is Cool Jacks Classic Jack Chocolate Chip Cookies With Vanilla Ice Cream Gluten Free?

Ingredients

Ice Cream Base (milk, Cream, Sugar, Skim Milk, Locust Bean Gum, Guar Gum, Carrageenan, Dextrose), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Semi-sweet Chocolate (sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Butter (cream, Natural Flavor), Brown Sugar, Eggs, Sugar, Invert Syrup, Organic Vanilla Bean Paste (water, Sugar, Alcohol, Vanilla Beans, Glycerin, Xanthan Gum, Organic Caramel Color), Baking Soda, Sea Salt, Natural Vanilla Flavoring (water, Pure Vanilla Extract, Natural Glycerin, And Natural Flavor). Contains Milk, Egg, Wheat and Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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