Is Country Kitchen® Butter Flavored Syrup 36 fl. oz. Bottle Gluten Free?
Description
A buttery syrup delivers a smooth, viscous pour and glossy texture. Commonly used on pancakes, waffles, French toast, yogurt and over ice cream, or stirred into coffee and baking. Customer reviews often note pronounced buttery flavor, consistent texture, easy to pour bottle and good value for the 36 oz. size.
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Description
A buttery syrup delivers a smooth, viscous pour and glossy texture. Commonly used on pancakes, waffles, French toast, yogurt and over ice cream, or stirred into coffee and baking. Customer reviews often note pronounced buttery flavor, consistent texture, easy to pour bottle and good value for the 36 oz. size.
Ingredients
High Fructose Corn Syrup, Corn Syrup, Water, Contains 2% Or Less Of: Cellulose Gum, Salt, Natural Flavor, Caramel Color, Natural And Artificial Maple Flavor (Caramel Color, Corn Syrup, Natural And Artificial Maple Flavor), Sorbic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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