This product may or may not be low FODMAP as it lists 6 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is COUNTRY STYLE SOURDOUGH BREAD, COUNTRY STYLE SOURDOUGH Low FODMAP?

This product may or may not be low FODMAP as it lists 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Description

Country Style Sourdough is a frozen bread with a subtle sour flavor. The bread cannot be cancelled after being processed. Unfortunately, no information about what people say about the product is provided.

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Ingredients

Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Yeast, Soybean Oil, Natural Flavor, Cultured Wheat Flour, Salt, Wheat Gluten, Sugar, Grain Vinegar, Soy Lecithin, Soy, Citric Acid, Whey

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

COUNTRY STYLE SOURDOUGH BREAD, COUNTRY STYLE SOURDOUGH is available at 4 retailers

Jewel-OscoMariano'sPick 'n SaveMeijer

About this product

Bread · Loaf

Flavor
TangySavoryNutty
Texture
CrunchySoftChewy
Commonly used for
BreakfastSandwichMeal PrepSnacking