CREAMY BASIL ALFREDO WITH AGED PARMESAN CHEESE SAUCE, CREAMY BASIL ALFREDO

Description

Bertolli Creamy Basil Alfredo is a lightly cooked pasta sauce made with aged parmesan cheese, basil, butter, and fresh cream. It is known for its high-quality ingredients and creamy texture. People appreciate its thickness and describe its taste as great with garlic and olive oil. This sauce is recommended to be paired with dishes such as Alfredo Tortellini, Alfredo Primavera, Flaky Italian Chicken Pot Pie, as well as appetizers like flatbreads, crostini, and soups. It is widely regarded as a good pasta sauce that locks in flavor and offers a delightful creaminess.

Ingredients

Water, Heavy Cream, Butter (Cream, Salt), Soybean Oil, Basil, Modified Corn Starch, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolk (Egg Yolks, Salt, Enzyme), American Sherry Cooking Wine (Wine, Grape Alcohol, Salt, Potassium Metabisulfite !), Salt, Whey, Natural Flavors, Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
CREAMY BASIL ALFREDO WITH AGED PARMESAN CHEESE SAUCE, CREAMY BASIL ALFREDO Ingredients | Spoonful