Is CREMA CON CHIPOTLE Gluten Free?

Ingredients

MILK, CREAM, CORN STARCH - MODIFIED, WHEY, SALT, DEHYDRATED VEGETABLES (BELL PEPPER, TOMATO, GARLIC), CHIPOTLE PEPPER, SODIUM PHOSPHATE, NATURAL FLAVOR, INCLUDING SMOKE, GELATIN, DEXTROSE AND MALTODEXTRIN (AS DISPERSANTS), CITRIC ACID, LACTIC ACID, MONO AND DIGLYCERIDES, SUGAR, YEAST EXTRACT, PHOSPHORIC ACID, DEHYDRATED JALAPENO PEPPER, GUAR GUM, POTASSIUM SORBATE (AS A PRESERVATIVE), CARRAGEENAN, SILICON DIOXIDE (ADDED TO HELP PREVENT CAKING), LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE, LIME OIL), TRICALCIUM PHOSPHATE (ADDED TO HELP PREVENT CAKING), EXTRACTIVES OF PAPRIKA, LOCUST BEAN GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products

About this product

Sauce · Spreadable