Is Crepini Uncured Pepperoni & Mozzarella Egg Wrap-Ups Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Why it's not low FODMAP

cherry powder
flavoring
cultured celery powder
natural flavor

cherry powder

Dietitian note

Cherries are high FODMAP at a normal serving size.

Note by Vanessa Vargas, RDN, LDN

Use instead

unripe banana
kiwi
lime
mandarin

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Ingredients

Egg wrap (egg white, egg whole with citric acid, gluten-free mix (organic brown rice flour, organic sorghum flour, organic millet flour, organic white rice flour, sea salt, xanthan gum, organic potato starch, organic tapioca starch, organic white pepper), olive oil), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), uncured pepperoni (pork, beef, salt, contains 2% or less of water, spices, dextrose, pepperoni spice blend (extractives of paprika, natural flavor, smoke flavor, mono- and diglycerides, soybean oil), flavoring, cultured celery powder, lactic acid starter culture, cherry powder, sea salt, turbinado sugar, lime juice concentrate). Contains: egg, milk.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.