Is Crown Chinese Style Salt & Chilli Crispy Shredded Chicken 1kg Gluten Free?

Ingredients

Chicken Breast Fillets, Wheat Flour, Water, Refined Soya Bean Oil, Potato Starch, Modified Starch, Salt, Raising Agents (Disodium Dihydrogen Pyrophosphate & Sodium Hydrogen Carbonate), Sugar, Chilli Flakes, Yeast Extract, Flavour Enhancer (Monosodium Glutamate), Garlic Powder, Dextrose, Chilli Powder, Colour (Paprika Red), Emulsifier (Sodium Tripolyphosphate), Corn Starch, Paprika Oleoresin, Onion Powder, White Pepper Powder, Acidity Regulator (Sodium Bicarbonate), Spices (Garlic Powder, Onion Powder, Black Pepper Powder), Celery Seed Powder

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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