Is Crunchy bake Soy Free?
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Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
PANKO BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SUGAR, SALT), BLEACHED WHEAT FLOUR ENRICHED (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SALT, DRIED GARLIC, SPICES (CONTAINS MUSTARD), SOYBEAN OIL (HIGHLY REFINED), DRIED ONION, PAPRIKA, CITRIC ACID, SMOKE POWDER (MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR)
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