Is Crush Drink Mix Packets, Sugar Free, On The Go, Variety Pack Gluten Free?
Description
Assorted single-serve packets produce brightly flavored, thin beverages with a smooth mouthfeel; some reviewers note a mild artificial aftertaste. Users commonly stir or shake mixes into bottles for travel, workouts, school lunches, or parties. Fans praise portability and variety; critics mention occasional uneven flavor intensity across packets and packaging durability.
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Description
Assorted single-serve packets produce brightly flavored, thin beverages with a smooth mouthfeel; some reviewers note a mild artificial aftertaste. Users commonly stir or shake mixes into bottles for travel, workouts, school lunches, or parties. Fans praise portability and variety; critics mention occasional uneven flavor intensity across packets and packaging durability.
Ingredients
Crush Orange Ingredients: Citric Acid, Maltodextrin, Sodium Citrate, Natural Flavor, Sucralose, Acesulfame Potassium, Yellow 6, Contains Less Than 2% Of Silicon Dioxide. Crush Grape Ingredients: Malic Acid, Tartaric Acid, Aspartame (Phenylketonurics: Contains Phenylalanine), Natural & Artificial Flavor, Maltodextrin, Contains Less Than 2% Of Red 40, Acesulfame Potassium, Blue 1, Silicon Dioxide. Crush Strawberry Ingredients: Citric Acid, Maltodextrin, Sodium Citrate, Natural & Artificial Flavor, Sucralose, Acesulfame Potassium, Red 40, Contains Less Than 2% Of Silicon Dioxide.
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Combine as many as you need
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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