Is Ct Bakery Apple Fritter Mini Donuts, Apple Fritter Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED WHEAT FLOUR, WATER, SUGARS (SUGAR, DEXTROSE, GLUCOSE SOLIDS, MALTODEXTRIN), SHORTENING (PALM OIL, MODIFIED PALM OIL, CANOLA OIL), APPLES, SOYBEAN OIL, SALT, SPICE, YEAST, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), WHEY, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, SKIM MILK, PROPYLENE GLYCOL MONO FATTY ACID OF ESTERS, EGGS, ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, ENZYMES (AMYLASE), GLYCERIN, NATURAL AND ARTIFICIAL FLAVORS, COLORS (CARAMEL, BETA CAROTENE), CORNSTARCH, MODIFIED PALM OIL, AGAR AGAR, MODIFIED TAPIOCA STARCH, CITRIC ACID, CAROB BEAN GUM, SOY LECITHIN, DISODIUM PHOSPHATE, CALCIUM SULFATE, LOCUST BEAN GUM, XANTHAN GUM, CALCIUM CARBONATE, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), SULFITES.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Snack · Piece