Is Curly's Pulled Pork Barbecue Sauce with Hickory Smoked 16oz Tub Low FODMAP?
Description
Distinct hickory-smoked barbecue sauce in a 16oz tub offers a thick, glossy, spreadable texture suitable for glazing, dipping, and slow-cooked meats. Customers commonly note robust smoke character, easy spreadability, and convenience; reviews alternately cite satisfying savory depth and occasional preference for milder sweetness. Some mention thinner consistency when heated occasionally.
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Description
Distinct hickory-smoked barbecue sauce in a 16oz tub offers a thick, glossy, spreadable texture suitable for glazing, dipping, and slow-cooked meats. Customers commonly note robust smoke character, easy spreadability, and convenience; reviews alternately cite satisfying savory depth and occasional preference for milder sweetness. Some mention thinner consistency when heated occasionally.
Ingredients
Pork, Water, High Fructose Corn Syrup, Tomato Paste, Distilled Vinegar, Sugar, Salt, Modified Food Starch, Mustard (Water, Vinegar, Mustard Bran, Salt), Natural Smoke Flavor, Tamarind Extract, Sodium Benzoate And Potassium Sorbate, Caramel Color, Spices, Ground Paprika, Malic Acid, Tomato Powder, Citric Acid, Garlic Powder, Onion Powder
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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