Is Dairy Free Shelf-Stable Coconut Milk, Vanilla, Vegan, Non-GMO Project Verified, 32 fl oz Vegan?

Description
The dairy-free shelf-stable coconut milk vanilla is a vegan and non-GMO project verified product. It is manufactured by So Delicious Dairy Free. People have expressed their appreciation for this coconut milk, stating that it is delicious and has a good flavor. The product comes in a 32 fl oz size. Overall, this coconut milk offers a tasty and satisfying option for those seeking a dairy-free alternative.

Description
The dairy-free shelf-stable coconut milk vanilla is a vegan and non-GMO project verified product. It is manufactured by So Delicious Dairy Free. People have expressed their appreciation for this coconut milk, stating that it is delicious and has a good flavor. The product comes in a 32 fl oz size. Overall, this coconut milk offers a tasty and satisfying option for those seeking a dairy-free alternative.
Ingredients
Organic Coconut Milk (Water, Organic Coconut Cream), Organic Dried Cane Syrup, Vanilla Extract, Natural Flavors, Calcium Phosphate, Magnesium Phosphate, Carrageenan, Guar Gum, Vitamin A Palmitate, Vitamin D2, L-selenomethionine (Selenium), Zinc Oxide, Folic Acid, Vitamin B12, Allergen Information: We Apply Strict Quality Control Measures In An Effort To Prevent Contamination By Undeclared Food Allergens, To Assure Our Preventive Measures Are Effective, We Sample Test Our Products For The Presence Of Gluten, Dairy, Peanut, Almond And Soy Allergens Using State Of The Art Testing Methods, Contains: Coconut, Allergen Information: Contains: Coconut
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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