Daisy 2% Milkfat Low Fat Cottage Cheese
Description
Offers a mild, slightly tangy flavor with a creamy, smooth texture and small curds. Commonly used as a spread, salad topper, baking component, or snack. Customer reviews frequently note consistent creaminess and fresh taste, with occasional comments about curd size, liquid separation affecting texture, and minor packaging variability between batches.
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Description
Offers a mild, slightly tangy flavor with a creamy, smooth texture and small curds. Commonly used as a spread, salad topper, baking component, or snack. Customer reviews frequently note consistent creaminess and fresh taste, with occasional comments about curd size, liquid separation affecting texture, and minor packaging variability between batches.
Diet Compatibility
Ingredients
Cultured Skim Milk, Cream, Salt, Vitamin A Palmitate.
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