Is Daisy 2% Milkfat Low Fat Cottage Cheese Vegan?
Description
Offers a mild, slightly tangy flavor with a creamy, smooth texture and small curds. Commonly used as a spread, salad topper, baking component, or snack. Customer reviews frequently note consistent creaminess and fresh taste, with occasional comments about curd size, liquid separation affecting texture, and minor packaging variability between batches.
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Description
Offers a mild, slightly tangy flavor with a creamy, smooth texture and small curds. Commonly used as a spread, salad topper, baking component, or snack. Customer reviews frequently note consistent creaminess and fresh taste, with occasional comments about curd size, liquid separation affecting texture, and minor packaging variability between batches.
Ingredients
Cultured Skim Milk, Cream, Salt, Vitamin A Palmitate.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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