Is Dale's Seasoning, Steak Seasoning, 16 fl. oz. Bottle, Liquid Marinade Low FODMAP?
Description
A bold, savory liquid marinade with a thin, pourable texture that penetrates meats and glazes while cooking. Commonly used to marinate steaks, burgers, roasts, and as a basting or stir-fry sauce for vegetables. Reviews praise its robust, concentrated flavor and versatility; some users occasionally find it intense for subtle dishes.
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Description
A bold, savory liquid marinade with a thin, pourable texture that penetrates meats and glazes while cooking. Commonly used to marinate steaks, burgers, roasts, and as a basting or stir-fry sauce for vegetables. Reviews praise its robust, concentrated flavor and versatility; some users occasionally find it intense for subtle dishes.
Ingredients
Soy Sauce (Hydrolyzed Soy Protein, Water, Salt, Corn Syrup, Caramel Coloring), Onion, Garlic, Sugar, Monosodium Glutamate, Ginger Paprika, Soy Sauce (Hydrolyzed Soy Protein, Water, Salt, Corn Syrup, Caramel Coloring), Ginger Paprika
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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