Is Dang Bar, Lemon Matcha, 1.4 oz (Case of 12) Gluten Free?

Ingredients

Almonds, Chicory Root Fiber, Cocoa Butter, Pea Protein, Pea Protein Crisps (pea Protein, Rice Flour), Sunflower Seeds, Coconut, Chia Seeds, Natural Flavors, Lemon Oil, Sunflower Lecithin, Matcha Green Tea, Citric Acid, Sea Salt, Stevie Extract, Mixed Tocopherols (vitamin E). Contains Sunflower Seeds And Their Derivatives,coconuts And Their Derivatives,almond And Almond Products.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Dang Bar, Lemon Matcha, 1.4 oz (Case of 12) is available at 5 retailers

About this product

Protein Bar · Bar