No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Danish snails Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Since 1929 Hays Market Family Owned, Operated For 4 Genepations 201 Johnstown Center Dr, Johnstoun, Co 0534, Danish Snails 3 Ingred Ients: Enriched Bromated Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Iron, Niacin, Potassium Bromate, Thiamine Mononi Trate, Riboflavin, Folic Acid), Water, Vegetable Margar Ine (Soybean Dil, Fully Hydrogenated Soybean 0Il, Water, Salt, Mono And Diglycerides, Colored With Annatto And Turmeric Calcium Disod Ium Edta Added As A Preseruative Artificial Butter Flavor, Vitamin A Palmitate Added), Pasteurized Whole Eg55, Veast Vegetable Shortening (50Vbean 0Il, Fully Hydrogenated Soybean 0Il), Sugar, Dextrose, Sweet Dairy Whey (Milk), Soy Flour, Salt, Pre - Gelatinized Wheat Starch, Mono And Diglycerides With Citric Acid (Added As An Antioxidant), Leaven Ing (Baking Soda, Sod1um Ac!d Pyrophosphate), Pasteur Ized Non-fat Dry Milk, Potato Flour, Soy Lecithin, Sodium Stearoyl Lactylate, Pasteurized Egg Yolk Sol Ids (Egg Yolk Solids, 50Dium Silico Aluminate I Processing Aid), Natural And Artificial Flavors (Milk), Ascorbic Acid, Colored With Annatto And Turmeric Oleoresins, Dough Conditioner (Calcium Sulfate, Potasstum Bromate, Tricalcium Phosphate, Magnesium Carbonate), Sell By Packed On Feb 23/20 Feb/20/20 1 Pc

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Bread · Piece

Flavor
ButterySweet
Texture
Soft
Commonly used for
BreakfastSnackingCoffeeOn The Go
Low FODMAP? Danish snails | Spoonful