Is Dannon Light + Fit Yogurt Greek Nonfat Gluten Free Strawberry - 5.3 Oz Vegetarian?
Description
Creamy, strawberry-flavored Greek-style yogurt in a 5.3-ounce single-serve cup, often described as smooth with a slightly thick, spoonable texture and a sweet fruit swirl. Customers commonly use it as a grab-and-go snack, breakfast topping, or smoothie ingredient; reviews note pleasant fruit taste and occasional complaints about sweetness balance and mouthfeel.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Creamy, strawberry-flavored Greek-style yogurt in a 5.3-ounce single-serve cup, often described as smooth with a slightly thick, spoonable texture and a sweet fruit swirl. Customers commonly use it as a grab-and-go snack, breakfast topping, or smoothie ingredient; reviews note pleasant fruit taste and occasional complaints about sweetness balance and mouthfeel.
Ingredients
Cultured Grade A Nonfat Milk, Water, Strawberries, Contains Less Than 1% of Fructose, Modified Food Starch, Black Carrot Juice and Carmine (For Color), Natural and Artificial Flavors, Sucralose, Sodium Citrate, Potassium Sorbate (To Maintain Freshness), Malic Acid, Acesulfame Potassium, Active Yogurt Cultures L. Bulgaricus & S. Thermophilus.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Similar Products
Silk Dairy-Free Strawberry Yogurt Alternative
So Delicious Dairy Free Coconut Milk Yogurt Alternative Strawberry 5.3oz Cup
Silk Dairy Free, Peach Mango Plant Based, Soy Milk Yogurt Alternative Container, 5.3 oz
Kite Hill Dairy Free Almond Milk Vanilla Yogurt, 5.3 Oz.
Chobani® Original Plain Non-Fat Greek Yogurt