Is Daring Teriyaki Plant Chicken Bowl Gluten Free?

Ingredients

COOKED WHITE RICE (WATER, WHITE RICE), DARING TERIYAKI PLANT CHICKEN PIECES (WATER, SOY PROTEIN CONCENTRATE, NATURAL FLAVOR, VEGETABLE OIL (SUNFLOWER AND/OR CANOLA), SUGAR, CONTAINS LESS THAN 2% OF: CARAMEL, SPICES, SALT, GARLIC POWDER, ONION POWDER, TOMATO POWDER, VINEGAR POWDER), BROCCOLI, TERIYAKI SAUCE (SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), WATER, SUGAR, BROWN SUGAR, DEXTROSE, CORN STARCH, CARAMELIZED SUGAR SYRUP, GARLIC POWDER, SESAME OIL, DISTILLED VINEGAR, ONION POWDER, SPICES), SESAME SEEDS, SALT

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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