Is Dark Chocolate Ginger Gluten Free?


Ingredients
dark chocolate (66%)(sugar, cocoa mass, cocoa butter, soya lecithin, flavouring), candied ginger (33%)(stem ginger, sugar, preservative (sulphur dioxide)), glazing agents (gum arabic, zein (maize protein)). dark chocolate contains cocoa solids 53% minimum. for allergens see ingredients in bold. packed in a facility that handles other nuts and peanuts. rjf farhi ltd., unit g, colindale business park, carlisle road, colindale, london, nw9 0hn, england, www.farhi.co.uk
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


