Is DARK CHOCOLATE MORSELS, DARK CHOCOLATE Low FODMAP?
Description
Intense cocoa flavor with balanced bitterness and a smooth, glossy snap. Firm at room temperature yet melts evenly, suitable for baking, melting into sauces or ganaches, sprinkling on desserts, or casual snacking. Reviewers commonly note consistent melting performance and rich taste, with occasional comments about size variation or surface bloom.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Intense cocoa flavor with balanced bitterness and a smooth, glossy snap. Firm at room temperature yet melts evenly, suitable for baking, melting into sauces or ganaches, sprinkling on desserts, or casual snacking. Reviewers commonly note consistent melting performance and rich taste, with occasional comments about size variation or surface bloom.
Ingredients
Dark Chocolate (Chocolate, Sugar, Cocoa Butter, Vanilla)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.