Is Deep Indian Kitchen Butter Chicken Kati Street Wrap Low FODMAP?

Ingredients

Filling - White Meat Chicken, Tomatoes (tomatoes, Tomato Juice, Salt), Onions, Water, Heavy Cream, Expeller-pressed Canola Oil, Yogurt (grade A Pasteurized Cultured Whole Milk & Skim Milk, Milk Protein Concentrate, Active Yogurt & Probiotic Cultures), Green Bell Pepper, Butter, Garlic, Spices, Sugar, Salt, Lemon Juice (water, Concentrated Lemon Juice), Cilantro, Citrus Fiber, Potato Starch, Syrup Blend (rice Syrup, Grape Juice), Cashews, Tapioca Starch, Fenugreek Leaves, Paprika Oleoresin, Citric Acid (for Flavor), Natural Flavor, Tomato Powder, Vinegar, Mango Powder. Paratha Bread - Wheat Flour, Water, Milk, Corn Oil, Vegetable Oil (palm Oil, Sesame Oil), Dried Buttermilk, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Dextrin, Carrot Fiber, Yeast, Sugar. Contains Tree Nuts (Cashews), Milk. Wheat and Sesame.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Bread · Roll