Is DELI STYLE HARD SALAMI, DELI STYLE Low FODMAP?
Description
Firm, dense slices offer a savory, slightly tangy profile with a noticeable chew; exterior edges can be firmer than the interior. Commonly used on sandwiches, charcuterie boards, and as snack slices, reviewers often note consistent flavor and slicing quality, while some mention pronounced saltiness, robust seasoning, and firm texture overall.
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Description
Firm, dense slices offer a savory, slightly tangy profile with a noticeable chew; exterior edges can be firmer than the interior. Commonly used on sandwiches, charcuterie boards, and as snack slices, reviewers often note consistent flavor and slicing quality, while some mention pronounced saltiness, robust seasoning, and firm texture overall.
Ingredients
PORK, SALT, DEXTROSE, CONTAINS 2% OR LESS OF BEEF, FLAVORINGS, LACTIC ACID STARTER CULTURE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, SPICES, SODIUM ASCORBATE, BHA, BHT, CITRIC ACID.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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