Is Dempster’s® Deluxe The Gold Burger Buns Gluten Free?
Description
Soft, slightly sweet rolls with a golden crust and pillowy interior, offering a tender chew and light resilience; commonly used to sandwich grilled or pan-fried burgers, sliders, and deli fillings. Reviewers note consistent size and good toasting, while some cite variability in freshness and occasional packaging issues and crumb texture.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, slightly sweet rolls with a golden crust and pillowy interior, offering a tender chew and light resilience; commonly used to sandwich grilled or pan-fried burgers, sliders, and deli fillings. Reviewers note consistent size and good toasting, while some cite variability in freshness and occasional packaging issues and crumb texture.
Ingredients
Enriched Wheat Flour, Water, Sugars (Sugar, Dextrose), Yeast, Vegetable Oil (Canola Or Soybean), Wheat Gluten, Vegetable Proteins (Pea And/or Potato And/or Fava Bean), Sunflower Oil, Corn Maltodextrin, Corn Starch, Salt, Calcium Propionate, Vinegar, Yellow Corn Flour, Annatto, Turmeric, Sorbic Acid, Soybean Lecithin, Order May Change, May Contain: Sesame Seeds
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.