Is Desiam Massaman Curry Paste with Tamarind and Lemon Grass Gluten Free?

Ingredients

Oybean Oil, Massaman Powder (Cardamom Seeds, Cinnamon, Clove, Coriander Seeds, Cumin Seeds), Shallot, Garlic, Lemongrass 6,4%, Red Chili 6,3%, Ginger, Salt, Galangal, Coriander Roots, Tamarind Juice (Tamarind, Water), Shrimp Paste (Shrimp, Salt), Kaffir Lime Leaves, Sugar, Pepper, Acidity Regulator: Citric Acid

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Desiam Massaman Curry Paste with Tamarind and Lemon Grass is available at 1 retailer

About this product

Sauce · Spreadable