Is Devondale Extra Soft Spreadable Butter 500g Dairy Free?
Description
Soft, creamy flavor with a smooth, easily spreadable texture that remains pliable from refrigeration; commonly used on toast, sandwiches, warm breads, and for light cooking or melting. Reviewers often note convenience of tub packaging, reliable spreadability straight from the fridge, and consistent mild taste suitable for everyday use at home.
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Description
Soft, creamy flavor with a smooth, easily spreadable texture that remains pliable from refrigeration; commonly used on toast, sandwiches, warm breads, and for light cooking or melting. Reviewers often note convenience of tub packaging, reliable spreadability straight from the fridge, and consistent mild taste suitable for everyday use at home.
Ingredients
Butter (38%) (Cream, Water, Salt), Water, Canola Oil, Cream, Vegetable Gum (Pectin), Salt, Emulsifier (471), Preservative (202), Food Acid (Lactic Acid), Natural Flavours, Vitamins A & D.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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