Is Digestive Sugar Free Biscuits Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Soft Plain Biscuits With Edible Bran: Wheat Flour (Gluten), Whole Wheat Flour, Vegetable Shortening (Palm), Sorbitol (Artificial Sweetener), Maltodextrin, Maltitol Amificial Sweetener, Araising Agent (Ammonium Bicarbonate(e503) (Sodium Bicarbonate (E500)), Skimmed Milk Powder (Cow's Milk), Salt, Vegetable Emulsifier (Soya Lecithin E322), Sucraiose Artficial Sweetener), Malic Acid (E296), Ethyl Vanillin, Permitted Artificial Flavoring (Butter, Condensed Milk), Does Not Contain Animal Fat And Egg, Allergen Information Contains Gluten, Soya And Cow's Milk, May Contain Peanuts And Tree Nuts, Warning: Excessive Comsumption Of Sorbifol, May Induce Laxative Effect, Not Recommended For Children: Contains Artificial Sweetener Maltitol And Sucralose
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
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