Is Don Lee Farms Crispy Shredded Chicken Tacos Gluten Free?

Ingredients

Shredded Chicken: Dark Chicken Meat, Water, Tomatoes, Onion, 2% Or Less Of Each Of: Distilled White Vinegar, Salt, Cornstarch, Onion And Garlic Powder, Soybean Oil, Garlic, Spices Including Red Chili Pepper And Paprika, Worcestershire Sauce (apple Cider Vinegar, Water, Molasses, Tamari (water, Soybeans, Salt, Alcohol, Koji), Sugar, Salt, Tamarind, Ginger, Lemon Juice Concentrate, Garlic Powder, Onion Powder, Xanthan Gum, Shiitake Mushroom Powder, Allspice, Red Pepper, Orange Extract, Clove, Natural Smoke Flavor, Lemon Extract). Tortilla: Corn Flour, Water, Hydrated Lime, Cellulose Gum, Cornstarch. Fried In Soybean Oil. Cheese: Milk And Skim Milk, Water, Dairy Product Solids*, Modified Food Starch*, Cream, 2% Or Less Of Each Of: Cheese Culture, Citric Acid, Color Added, Enzymes, Milk Protein Concentrate*, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid, Soy Lecithin, Vitamin A Palmitate. *ingredient Not In Regular Pasteurized Process American Cheese. *ingredient Not In Regular Pasteurized Process American Cheese. Contains: Soy, Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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