Is Double cookies & cream ice cream dipped in a chocolatey coating, chocolate cookie sauce and milk chocolate with cookie pieces bars Soy Free?
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Milk Chocolate Coating (Sugar, Chocolate, Cocoa Butter, Milk, Milkfat, Pgpr (Emulsifier) And Soy Lecithin (Emulsifier), Vanilla Extract), Milk, Chocolate Cookie Sauce (Corn Syrup, Water, Nonfat Milk, Sugar, Coconut Oil, Cocoa Processed With Alkali, Oat Fiber, Cultured Corn Syrup Solids, Salt, Mono And Diglycerides, Natural Flavors, Malic Acid, Potassium Sorbate , Carrageenan, Modified Food Starch, Xanthan Gum), Cream, Chocolatey Coating (Coconut Oil, Sugar, Cocoa, Soy Lecithin, Vanilla Extract), Sugar, Chocolate Cookies (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Cocoa Processed With Alkali, Salt, Baking Soda), Less Than 2% Of: Whey, Canola Oil, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mono And Diglycerides, Coconut Oil, Locust Bean Gum, Cocoa Processed With Alkali, Guar Gum, Salt, Natural Flavor, Soy Lecithin, Carrageenan, Sodium Bicarbonate
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Often paired with Soy Free
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About this product
Ice Cream · Bar