Is Dr Oetker Dr. Oetker Mousse Supreme Premium Mix- Milk Chocolate Gluten Free?
Description
Dr. Oetker's Milk Chocolate Mousse is a decadent and delicious dessert made with milk. It is a versatile chocolate mousse that is hard to resist and perfect for making ahead desserts. Each box weighs 3.1 ounces and contains twelve boxes, totaling 37.2 ounces of chocolate. People love this mousse and find it quick and easy to make. They also appreciate its low calorie content and enjoy it with or without eggs. Overall, Dr. Oetker's Milk Chocolate Mousse is a delightful treat that satisfies chocolate cravings with its rich and creamy texture.
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Description
Dr. Oetker's Milk Chocolate Mousse is a decadent and delicious dessert made with milk. It is a versatile chocolate mousse that is hard to resist and perfect for making ahead desserts. Each box weighs 3.1 ounces and contains twelve boxes, totaling 37.2 ounces of chocolate. People love this mousse and find it quick and easy to make. They also appreciate its low calorie content and enjoy it with or without eggs. Overall, Dr. Oetker's Milk Chocolate Mousse is a delightful treat that satisfies chocolate cravings with its rich and creamy texture.
Ingredients
Sugar, Cocoa (Processed With Alkali), Corn Syrup Solids, Palm Kernel Oil, Dextrose, Modified Corn Starch, Gelatin, Modified Palm Oil, Sodium Caseinate (Milk), Carrageenan, Tocopherol, Datem, Dipotassium Phosphate, Lactylic Esters Of Fatty Acids, Mono And Diglycerides, Disodium Phosphate, Tetra Sodium Pyrophosphate, Artificial, Flavor, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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