Dr. Oetker Ristorante Margherita Pomodori Vegan Pizza

Description

Thin crust frozen pizza with crisp, slightly charred edge, soft chewy center, and balanced savory tang. Customers note an authentic Italian style seasoning and mild acidity; texture contrasts between a crunchy rim and tender middle. Commonly baked as a quick weeknight meal, shared at casual gatherings or paired with salad.

Diet Compatibility

Alpha-Gal
This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.
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Dairy Free
Yes! The manufacturer claims that this product is dairy free.
Gluten Free
No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient could contain gluten depending on the source.
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Low FODMAP
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Vegan
Yes! The manufacturer claims that this product is vegan.
Vegetarian
Yes! The manufacturer claims that this product is vegetarian.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Wheat Flour, 13% Tomato Purée, 11% Grated Pizza Topping Based on Coconut Oil (Water, Modified Potato Starch, Coconut Oil, Sea Salt, Natural Flavouring, Colour (Carotenes), Antioxidant (Ascorbic Acid)), 11% Cherry Tomatoes, Water, 6, 7% Tomato Concentrate, 5, 7 % Dried Marinated Tomato Pieces (Dried Tomatoes, Sunflower Oil, Salt, Garlic, Herbs, Acid (Citric Acid)), Rapeseed Oil, Extra Virgin Olive Oil, Basil, Baker's Yeast, Salt, Sugar, Parsley, Onions, Garlic, Oregano, Pepper, Lemon Juice, Paprika, Roasted Onions

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Dr. Oetker Ristorante Margherita Pomodori Vegan Pizza Ingredients | Spoonful