Is Dressing & Dip Homestyle Ranch, Family Size Gluten Free?
Description
Thick, smooth and creamy with a mild tang and savory finish, this family-size item functions equally as a salad dressing, vegetable dip, sandwich spread or wing accompaniment. Reviewers commonly note consistent flavor, convenient large format, and occasional separation requiring shaking; users cite versatility for gatherings and everyday meals and value.
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Description
Thick, smooth and creamy with a mild tang and savory finish, this family-size item functions equally as a salad dressing, vegetable dip, sandwich spread or wing accompaniment. Reviewers commonly note consistent flavor, convenient large format, and occasional separation requiring shaking; users cite versatility for gatherings and everyday meals and value.
Ingredients
Canola Oil, Cultured Buttermilk (Partially Skim Milk, Salt, Bacterial Culture), Water, Sour Cream (Cultured Milk & Cream, Whey, Skim Milk Powder, Modified Corn Starch, Maltodextrin, Sodium Phosphate, Sodium Citrate, Guar Gum, Carrageenan Gum, Calcium Sulfate, Locust Bean Gum, Enzymes), Egg Yolk, Distilled Vinegar, Salt, Yeast Extract, Sugar, Garlic, Dried Onion, Dried Garlic, Spice, Dried Green Onion, Xanthan Gum, Lactic Acid, Guar Gum, Allergens: Contains Egg, Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.