Is Earth's Own So Fresh Oat Beverage Unsweetened Original Gluten Free?
Description
Mild, grain-forward flavor with a smooth, slightly creamy mouthfeel; reviewers note it blends well into coffee, cereal, smoothies, and baked goods. Common feedback cites consistent, neutral taste but occasional thinness compared to richer alternatives, plus reliable mixability and subtle grain notes that don’t overpower other ingredients, and storage for households.
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Description
Mild, grain-forward flavor with a smooth, slightly creamy mouthfeel; reviewers note it blends well into coffee, cereal, smoothies, and baked goods. Common feedback cites consistent, neutral taste but occasional thinness compared to richer alternatives, plus reliable mixability and subtle grain notes that don’t overpower other ingredients, and storage for households.
Ingredients
Oat Base (Filtered Water, Oats), Canola Oil, Tricalcium Phosphate, Gellan Gum, Sea Salt, Natural Flavour, Zinc Gluconate, Vitamin A Palmitate, Vitamin D2, Riboflavin, Vitamin B12, Amylase, Natural Sugar From Oats, Produced In A Facility That Processes Tree Nuts And Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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