Is Eat & Go XL Fish Selection Vegetarian?

Ingredients

Water, Cooked Rice, Smoked Salmon (10%) (atlantic Salmon (salmo Salar) (fish), Salt, Sugar), Sugar, Rice Vinegar, Surimi Chunks (3.5%) (surimi (alaska Pollock (theragra Chalcogramma) (fish), Hake (merluccius Productus) (fish), Sugar, Water, Egg White Powder, Wheat Starch, Potato Starch, Rapeseed Oil, Sugar, Salt, Flavourings (contain Crustaceans), Colour: Lycopene), Full Fat Soft Cheese (soft Cheese (milk), Salt), Cooked Ebi King Prawns (3%) (king Prawns (penaeus Vannamei) (crustacean), Salt), Sesame Seeds, Red Peppers, Salt, Green Peppers, Horseradish, Rapeseed Oil, Nori Seaweed, Chives, Wasabi, Soya Beans, Wheat, Paprika Flakes, Rice Wine, Sunflower Oil, Cornflour, Egg Yolk, Spirit Vinegar, Alcohol, White Wine Vinegar, Mustard Seeds. Contains Fish, Wheat, Milk, Egg and Mustard. It may also contain Molluscs.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Seafood · Whole