Is Eckrich Naturally Hardwood Smoked Made W/Pork Turkey & Beef Smoked Sausage 6Ct Gluten Free?
Description
Smoky, savory profile with a firm, slightly coarse texture; commonly grilled, sliced for sandwiches, added to pasta, casseroles, or breakfast plates. Reviewers note consistent smoke flavor, convenient six-count packaging, and versatility, while some mention occasional variability in seasoning and casing firmness across links between packages and individual pieces in stores.
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Description
Smoky, savory profile with a firm, slightly coarse texture; commonly grilled, sliced for sandwiches, added to pasta, casseroles, or breakfast plates. Reviewers note consistent smoke flavor, convenient six-count packaging, and versatility, while some mention occasional variability in seasoning and casing firmness across links between packages and individual pieces in stores.
Ingredients
Smoked Sausage Ingredients: Meat, Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less of Dextrose, Flavorings, Autolyzed Yeast, Modified Food Starch, Mechanically Separated Chicken, Monosodium Glutamate, Potassium and Sodium Lactate, Salt, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Vitamin C (Ascorbic Acid).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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