ENER G Foods Gluten Free Hamburger Buns Tapioca
Description
Soft, slightly sweet buns with a tender, chewy crumb that toasts evenly and holds sauces and toppings; commonly used for burgers, sandwiches, and sliders. Reviewers note reliable structure but variable moisture — some report dryness or occasional crumbling while others praise convenience and consistent flavor for casual grilling and assembled sandwiches.
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Description
Soft, slightly sweet buns with a tender, chewy crumb that toasts evenly and holds sauces and toppings; commonly used for burgers, sandwiches, and sliders. Reviewers note reliable structure but variable moisture — some report dryness or occasional crumbling while others praise convenience and consistent flavor for casual grilling and assembled sandwiches.
Diet Compatibility
Ingredients
Filtered Water, Rice Flour, Tapioca Starch, High Oleic Safflower Oil, Pear Juice Concentrate, Bamboo Fiber, Yeast, Methylcellulose, Tapioca Syrup, Guar Gum, Organic Palm Fruit Oil, Salt, Orange Citrus Fiber, Calcium Phosphate, Baking Powder (Glucono Delta Lactone, Calcium Carbonate & Magnesium Carbonate), Enriched With Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron, Folic Acid And Vitamin D
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