Is Enjoy Life – Lentil Chips – Plentils – Light Sea Salt – 4 Oz (Case of 12) Gluten Free?
Description
Light sea salt chips offer a crisp, airy crunch with a mild salty finish, commonly eaten as ready-to-eat snacks, paired with dips, or included in packed lunches and gatherings. Reviewers frequently note consistent flavor and texture, occasional bag fragility, and favorability for on-the-go snacking and occasional uneven chip size reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light sea salt chips offer a crisp, airy crunch with a mild salty finish, commonly eaten as ready-to-eat snacks, paired with dips, or included in packed lunches and gatherings. Reviewers frequently note consistent flavor and texture, occasional bag fragility, and favorability for on-the-go snacking and occasional uneven chip size reported.
Ingredients
Lentil Chip (Lentil Flour, Potato Starch, Salt, Turmeric, Canola Oil, Paprika), Safflower, Sunflower Oil, Sea Salt, Rosemary Extract, Manufactured In A Facility On Shared Equipment Used To Produce Products That Contain Milk, Wheat, Soy, Or Sesame, A Validated Allergen Cleaning Process Is Performed On Equipment, Along With Allergen Testing, With Each Production Run
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Blue Diamond Almond Nut-Thins - Hint Of Sea Salt
Siete Grain Free Sea Salt Tortilla Chips
Milton’s Gluten Free Crackers (Crispy Sea Salt). Crispy & Gluten-Free Grain Baked Crackers (Pack of 2, 20 oz).
Enjoy Life Dark Chocolate Dairy Free Vegan Chocolate Chips - 9oz
Justin’s Organic Peanut Butter Cups, Dark Chocolate, 1.4 oz (Case of 12)