Is ENRICHED MACARONI PRODUCT, RIGATONI, RIGATONI Vegetarian?
Description
Firm, mildly savory pasta with pronounced ridges and a hollow tube shape; offers a chewy bite and neutral flavor that complements sauces. Often used baked in casseroles, paired with thick ragùs, or tossed with sauces and mix-ins. Cooks evenly, holds hearty sauces, and retains shape when al dente after draining.
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Description
Firm, mildly savory pasta with pronounced ridges and a hollow tube shape; offers a chewy bite and neutral flavor that complements sauces. Often used baked in casseroles, paired with thick ragùs, or tossed with sauces and mix-ins. Cooks evenly, holds hearty sauces, and retains shape when al dente after draining.
Ingredients
Semolina (Wheat), Durum Wheat Flour, Vitamins/minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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