Is ENRICHED NOODLE PRODUCT, MEDIUM EGG NOODLES Vegetarian?
Description
Medium width noodles offer a mild savory flavor and a tender, slightly firm texture that holds sauces and broths well. Commonly used in soups, casseroles, stroganoff and pasta salads, they cook quickly and evenly. Customer reviews note reliable taste, easy preparation, and occasional sticking or overcooking if timing is imprecise.
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Description
Medium width noodles offer a mild savory flavor and a tender, slightly firm texture that holds sauces and broths well. Commonly used in soups, casseroles, stroganoff and pasta salads, they cook quickly and evenly. Customer reviews note reliable taste, easy preparation, and occasional sticking or overcooking if timing is imprecise.
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Egg Yolk, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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