Is Every Body Eat Fiery Chile Lime Thins Gluten Free?
Description
These thins offer a bold, spicy-tangy flavor with a pronounced citrus edge and lingering heat. Texture is thin, crisp and brittle with a light, snappy crunch. Commonly eaten straight as a snack, paired with dips, or crushed as a topping. Reviews note strong seasoning, satisfying crunch, and occasional broken pieces.
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Description
These thins offer a bold, spicy-tangy flavor with a pronounced citrus edge and lingering heat. Texture is thin, crisp and brittle with a light, snappy crunch. Commonly eaten straight as a snack, paired with dips, or crushed as a topping. Reviews note strong seasoning, satisfying crunch, and occasional broken pieces.
Ingredients
POTATO STARCH, BROWN RICE FLOUR, EXTRA VIRGIN OLIVE OIL, LIME JUICE, NUTRITIONAL YEAST, PUMPKIN SEEDS, ANCHO, CHILE, SEA SALT, ONION, WHITE PEPPER, CAYENNE PEPPER, RED CHILE PEPPER.
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Save time on every shop
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.