Is EVERYTHING BUT THE... A COLLISION OF CHOCOLATE & VANILLA ICE CREAMS MIXED WITH PEANUT BUTTER CUPS, FUDGE-COVERED TOFFEE PIECES, WHITE CHOCOLATEY CHUNKS & FUDGE-COVERED ALMONDS, EVERYTHING BUT THE... Gluten Free?
Description
A chocolate and vanilla ice cream blend offering creamy base contrast with crunchy and chewy mix ins, commonly scooped for bowls, shared at gatherings, or blended into shakes. Reviewers note pronounced chocolate flavor, satisfying textural variety, and generally ample mix ins, with occasional comments about uneven distribution between individual servings.
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Description
A chocolate and vanilla ice cream blend offering creamy base contrast with crunchy and chewy mix ins, commonly scooped for bowls, shared at gatherings, or blended into shakes. Reviewers note pronounced chocolate flavor, satisfying textural variety, and generally ample mix ins, with occasional comments about uneven distribution between individual servings.
Ingredients
Cream, Skim Milk, Liquid Sugar (Sugar, Water), Water, Sugar, Coconut Oil, Cocoa (Processed With Alkali), Egg Yolks, Peanuts, Roasted Almonds (Almonds, Peanut Oil), Partially Defatted Peanut Flour, Dried Cane Syrup, Butter (Cream, Salt), Vanilla Extract, Milk, Cocoa, Soy Lecithin, Almonds, Salt, Guar Gum, Natural Flavors, Milk Fat, Butteroil, Vegetable Oil (Canola, Safflower,, Sunflower Oil), Carrageenan, Corn Maltodextrin, May Contain Wheat And Other Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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