Is EXTRA SHARP CHEDDAR AUSTRALIAN CHEESE WITH A DELIGHTFULLY BOLD BITE, EXTRA SHARP CHEDDAR Low FODMAP?
Description
Pronounced sharpness and savory tang characterize this variety, with a firm, slightly crumbly texture that still melts smoothly. Commonly used for cheese boards, snacking, sandwiches, and melting into sauces and gratins, reviewers note consistent bold flavor, good melting performance, and value for aged cheddar. Favored by customers seeking intense character.
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Description
Pronounced sharpness and savory tang characterize this variety, with a firm, slightly crumbly texture that still melts smoothly. Commonly used for cheese boards, snacking, sandwiches, and melting into sauces and gratins, reviewers note consistent bold flavor, good melting performance, and value for aged cheddar. Favored by customers seeking intense character.
Ingredients
Pasteurized Milk, Salt, Cultures, Enzymes (Vegetable Rennet)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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