Is Annie's Homegrown Classic Cheddar Macaroni & Cheese With Organic Pasta Low FODMAP?

Description
Annie's Homegrown Classic Cheddar Macaroni & Cheese is a great option for those looking for a real cheese taste. The cheese comes from cows that are not treated with rBST, ensuring that the cheese is of high quality. Additionally, the pasta is organic and has no artificial flavors. However, some people have found the cheese mix to be dry and chalky. Overall, Annie's Homegrown Classic Cheddar Macaroni & Cheese is a great option for your next meal.
Why it's a maybe for low FODMAP
- whey
- organic wheat flour
whey
Dietitian noteWhey is the liquid by-product of cheese-making. FODMAP levels of whey and whey-based products depend on the amount of lactose left over from processing and whether lactase enzyme has been added to break it down. Unless marked as low FODMAP or lactose free, we recommend limiting whey-based products during the elimination phase.
Note by Vanessa Vargas, RDN, LDN
Use instead
- hemp protein
- egg protein
- sacha inchi protein
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus low FODMAP products to buy instead.

Description
Annie's Homegrown Classic Cheddar Macaroni & Cheese is a great option for those looking for a real cheese taste. The cheese comes from cows that are not treated with rBST, ensuring that the cheese is of high quality. Additionally, the pasta is organic and has no artificial flavors. However, some people have found the cheese mix to be dry and chalky. Overall, Annie's Homegrown Classic Cheddar Macaroni & Cheese is a great option for your next meal.
Ingredients
ORGANIC PASTA (ORGANIC WHEAT FLOUR), WHEY, CULTURED CREAM, NONFAT MILK, SALT, BUTTER (PASTEURIZED CREAM, SALT), DRIED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), CORN STARCH, CITRIC ACID, ANNATTO EXTRACT (FOR COLOR), LACTIC ACID, SUNFLOWER LECITHIN, SODIUM PHOSPHATE, SILICON DIOXIDE (FOR ANTICAKING). CONTAINS WHEAT AND MILK INGREDIENTS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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Where to buy
Annie's Homegrown Classic Cheddar Macaroni & Cheese With Organic Pasta is available at 21 retailers
About this product
Pasta · Dried


