Is Fage Total 2% Yogurt Greek Lowfat Strained with Peach - 5.3 Oz Dairy Free?
Description
Single-serve cup provides pronounced peach flavor with visible fruit pieces and a moderately sweet finish; texture is thick, creamy, and spoonable. Common uses include breakfast topping, snack, or smoothie ingredient. Reviewers frequently note consistent creaminess, convenient size, and true-to-fruit taste, with occasional comments about syrup separation and mild sweetness balance.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Single-serve cup provides pronounced peach flavor with visible fruit pieces and a moderately sweet finish; texture is thick, creamy, and spoonable. Common uses include breakfast topping, snack, or smoothie ingredient. Reviewers frequently note consistent creaminess, convenient size, and true-to-fruit taste, with occasional comments about syrup separation and mild sweetness balance.
Ingredients
Strained Yogurt: Grade A Pasteurized Skimmed Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifdus, L. Casei). Peach Fruit Preparation: Peaches, Water, Cane Sugar, Corn Starch, Contains 2% or Less of: Lemon Juice Concentrate, Natural Flavor, Fruit Pectin
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Similar Products
Silk Dairy Free, Peach Mango Plant Based, Soy Milk Yogurt Alternative Container, 5.3 oz
Fage Total 0% Yogurt Greek Nonfat Strained - 35.3 Oz
FAGE Total All Natural Nonfat Plain Greek Strained Yogurt, 5.3 oz
Chobani® Non-Fat Plain Greek Yogurt 5.3 oz. Cup
Siggis Yogurt Icelandic Style Skyr Strained Non-Fat Vanilla - 5.3 Oz