Is Fage, Yogurt Total Greek Strained With Strawberry, 5.3 Ounce Vegetarian?
Description
Thick, strained Greek yogurt presenting pronounced strawberry flavor and a smooth, creamy consistency with occasional fruit pieces; reviewers note consistent texture, moderate sweetness, and authentic berry taste. Commonly eaten straight from the cup, spooned over cereal, added to smoothies, or often used as a creamy topping for desserts and breakfasts.
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Description
Thick, strained Greek yogurt presenting pronounced strawberry flavor and a smooth, creamy consistency with occasional fruit pieces; reviewers note consistent texture, moderate sweetness, and authentic berry taste. Commonly eaten straight from the cup, spooned over cereal, added to smoothies, or often used as a creamy topping for desserts and breakfasts.
Ingredients
Grade A Pasteurized Milk And Cream, Live Active Yogurt Cultures (L, Bulgaricus, S, Thermophilus, L, Acidophilus, Bifidus, L, Casei), Strawberry Fruit Preparation: Strawberries, Cane Sugar, Water, Corn Starch, Contains 2% Or Less Of: Strawberry Juice Concentrate, Lemon Juice Concentrate, Natural Flavors, Fruit Pectin, Strained Yogurt: Grade A Pasteurized Milk And Cream, Fruit Pectin
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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