Fannie May Trinidads - 6.5 Oz
Diet Compatibility
Ingredients
dark chocolate (sugar, chocolate liquor (processed with akali), cocoa butter, milk butterfat, soy lecithin (an emulsifier), vanilla), white confection (sugar, fractionated palm kernel oil, nonfat milk, whole milk, partially hydrogenated palm oil glycerol-lacto esters of fatty acids (an emulsifier), soy lecithin, vanilla, salt), ultra-pasteurized light cream (milk, cream, disodium phosphate, sodium citrate, carrageenan), toasted coconut (coconut, sugar, dextrose, and salt), sugar, water, salted butter (cream, salt), corn syrup, invert sugar, invertase (glycerol and invertase from saccharomyces cerevisiae), yellow color (soy lecithin, propylene glycol and fd&c yellow 5 lake), salt, natural and artificial vanilla flavor (glycerine, propylene glycol, water, sugar, caramel color (sulfites), alcohol sodium benzoate and potassium sorbate), invertase (food enzyme derived from saccharomyces cerevisiae), propylene glycol, an antioxidant (propylene glycol, tbhq, citric acid)
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